All Professionals in Hospitality & Leisure
Expertise:
  • hospitality
  • Event Administration
  • Project & Portfolio Management
  • Project Management
  • Marketing & Branding
Earl J Campos Devine Gastronomica Miami - Director Company Size: 101 - 500 Employees Company Revenue ($) : 10,000,000 - 100,000,000
Expertise:
  • hospitality
  • Group Bookings
  • Customer Service
  • Meeting Space
  • Event Coordination
  • Sales
  • Event Administration
  • Marketing